Anyone who has a dog knows: This little furry friend isn't just a pet—it's a family member , a best friend , a loyal companion . And just like us humans, our four-legged friends need good, wholesome food to feel completely comfortable. 🐕 ❤️

But what does “good food” actually mean?

In a world where everything has to happen quickly, dog food is often produced using the so-called extrusion process . This involves "shooting" the food out under high pressure and extreme heat. Not only does this sound unpleasant—it also is harmful to the valuable ingredients. Many vitamins and nutrients are destroyed in the process and must be artificially added later. This is anything but ideal for sensitive dogs or those with gastrointestinal problems.

That's why I enjoy working with our partner BUBECK .
Bubeck has been lovingly baking its dog food in the oven since 1893! The gentle preparation preserves the natural vitamins and nutrients, and the food has a long shelf life without any artificial preservatives. No stress for the stomach, no unnecessary fuss – just good, honest food .

As a dog mom, I know how important a healthy diet is for my dog's well-being. That's why I rely on baked treats and meals where I know what's in them—and where the Pummeleinhorn and Grummeleinhorn even shine with trading cards on the packaging. I'm very proud that our designs made it onto the lovingly baked treats—a little bonus for anyone who, along with their dog, has also lost their heart to Pummel & Co. 🥰

🐾 What constitutes good dog nutrition?

1. Less is often more: Look for a clear ingredient list without artificial colors, flavors, or preservatives. The more natural, the better.

2. Gentle processing: Baked food like that from Bubeck retains more natural nutrients than highly heated or pressed versions.

3. Digestibility in focus: Good food supports gastrointestinal health. A healthy dog has a shiny coat, regular stools, and is generally balanced.

4. Adapted to the dog: Age, activity level and possible intolerances should be taken into account when choosing food.

5. Reward with quality: When it comes to treats, it’s better to choose small, high-quality snacks with a function – rather than sugar bombs or fillers.

If you'd like to delve deeper into the topic of dog nutrition, I wholeheartedly recommend Kai Nagel's book "Craft Food vs. Fast Food." It's full of fascinating facts, dispels myths, and sheds light on the topic of dog food. A true passion project—and an absolute must-read! True dog love begins in the bowl. 💛

By the way, I was a guest on the BUBECK podcast "Betreutes Füttern" (Supervised Feeding). You can listen to the full episode, "Pummeleinhorn Meets Baking Tradition," on Spotify here!